Sriracha Chicken with Pearl Rice, Manchego, Sauteed Baby Bok Choy in a Fried Tortilla
A few minutes to relax before service begins
Final Touches on the tables. The Rail Event Center
The crew mugging for the camera!
Last night we catered the annual Utah AIDS Foundation Gala for the second year in a row.
We made 500 hand-pies from scratch!